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Crockpot Chicken and Sweet Potatoes Recipe

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This is one of our favorite dishes for fall. Sweet potatoes are cheap and plentiful right now and so yummy! This is so easy to just throw in the Crockpot and enjoy a few hours later.

I threw this together one Sunday morning before church and we came home to this delicious dish which is now one of our favorites.  I used sweet potatoes I got in my Grow Alabama box, but this would be a great use for the ones that are on sale at Publix and Winn Dixie right now.

This is also a great way to use those Buy 1, Get 1 Free Chicken Thighs from Winn Dixie.  I used the thighs in this recipe, but Chicken breast will work great too.  You could even use bone in chicken if that’s what you have on hand.

Crockpot Chicken and Sweet Potatoes

Crockpot Chicken and Sweet Potatoes

Ingredients

  • Boneless Skinless Chicken Thighs or Breast 1 lb
  • Sweet Potatoes, Peeled and Cut into strips(about 4)
  • 1 Cup Melted Butter
  • 1 Cup Brown Sugar
  • 1 tsp Soy Sauce

Instructions

  1. Place Uncooked Chicken in Crockpot
  2. Place Cut Sweet Potatoes on top
  3. Stir Butter, Sugar, and Soy Sauce together in separate bowl
  4. Pour Mixture over Chicken and Sweet Potatoes
  5. Cook on high for about 4 hrs or until cooked through
  6. Feeds 4-6
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